>I like to watch TV documentary on Taiwanese food. It always make me want to buy a ticket there immediately to taste all the yummy foods~~~
I hope my Taiwan trip next year that “HE” promises materialise~~~ ^.^
Although there was a long queue when I reached there, I didn’t give up as I came there for the FOOD!!! Luckily we didn’t have to wait in line for long
Glossy looking diced chicken meat served in a pipping hot wok with aroma of basil leaves.
Q : Why it is called 3 cups chicken?
A : Because 3 different ingredients are used for this dish -1 cup of soy sauce, 1 cup of sesame oil & 1 cup of rice wine.
Pig Intestine Mee Sua – RM 9.80
Actually it is my 1st time in eating pig intestine & fortunately it didn’t taste funny
The texture of the intestine was quite chewy & flavorful. The starchy mee sua is definitely gonna make you stuffed . It also made me sweat because chilli oil was added into it.
Fong Lye Taiwan Restaurant
Lot T208, 3rd Floor The Gardens
MidValley City , Lingkaran Syed Putra
59200 Kuala Lumpur.
No.9, Ground Floor, Plaza Prismaville
Desa Sri Hartamas