How do you think of restaurant which always have long queue? As me, I will curious to know what’s so special about that restaurant @.@
Hokkaido Ichiba (under Super Dining Group of restaurant – read Rakuzen, Sushi Zanmai & PastaZanmai) definitely a place that I must check it out! Please refer to the photo below for the reason
Long queue!! Does it means good food too? Let’s find out!
Interior ~ Modern with Japanese twist & with a lot of wood elements.
Very extensive food menu ranging from sushi, sashimi, variety of don, ramen, sukiyaki.
As for the dessert menu featured mostly the Hokkaido ice cream which I’m so tempting to try but not this time, we are too full for dessert
Hot & Cold Green Tea (FOC)
Unagi Zen (RM 30.00 ++)
Come in big portion with a few appetizers, miso soup, rice & fruits.
Pickled radish & cucumber
2 big slab of delectable glazing unagi kabayaki~~
Combined a rich flavor with an appetizing texture, crisp on the outside but tender on the inside.
Saba S Zen (RM 22.00 ++)
Come with similar side dishes with the Unagi Zen.
3F approved! Fresh, Fleshly & Flaky!
I’m glad that the Saba fish not overly grilled as the meat still retain the juiciness while the skin was slightly crispy.
What was Sam peeping at?
Verdict: The sets were value for money for the generous portion & I will definitely come back for the dessert & of course more item from the food menu
Lot T-201, 3rd Floor
The Gardens, MidValley City