Burger Junkyard @ The Strand, Kota Damansara

Burger joints were mushrooming at every nook and cranny of Klang Valley since last year and believe or not, I only tried one place which is Burger Junkyard I’m going to review today ^__* (An outdated foodie, lalala)

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Located at the F & B hub at Kota Damansara, Burger Junkyard is adopted a clean and minimalist theme.

 

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The youthful and catchy graffiti being featured on the walls.

 

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Some quirky decorations.

 

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The high tables and chairs area and the end of the restaurant, right next to the ordering counter.

 

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The self-service ordering counter.

 

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You will be given a furry rat attached with number after ordering and the food will be served shortly.

 

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Are the burgers really melting your way? Let’s see~

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Check out their daily lunch set featured different burgers everyday, priced at RM 13.90/set included a drink, fries and dessert.

 

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Beef In Blanket (RM 13.90 ~ set lunch)

Burger of the day for Saturday from the set lunch menu.

 

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Sandwiched between 2 self-baked butter brioche, their beef patty is made from grain-fed beef from Australia and paired with onion, beef bacon, cheese, tomato dressed with Hickory Smoked BBQ sauce.

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The beef patty was slightly too dry and the texture was too finely minced for me but the whole combination tasted good nonetheless. The cheese used at Burger Junkyard deserves a sentence on its own. The cheeses (consisted of smoked mozzarella, pressed cheddar and process sharp cheddar) are steamed by using a special steamer rendering the steamed cheese has a softer and more moisture texture.

 

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Steaming Cheese Burger (RM 16.90 ~ Double)

Come with choices of beef or chicken with onion and house made aioli. I was enamored with their brown sauce dipping for the fries (made from scratch). The brown sauce may looks like normal mushroom sauce but it tasted definitely more than that, come & try it yourself and you will know!

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The char-grilled chicken thigh was flavorful and juicy, every mouthful hubby took was followed by an exclaimed “Ho Chiak”!

FYI, their patties come in 2 sizes, single and double; the former weighted 90g and the latter is double up the weight which is 180g.

 

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Pineapple Fungi (RM 16.90)

Comprised of pineapple, Portobello mushroom, onions and house made aioli. A delectable juicy combination, vegetarian burger can be tasted great too!

 

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Verdict: Been visited this place for twice and the food and service was satisfying. Got instant approval from my “boss” and revisit is predictable!

 

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Burger Junkyard
 
No. 16-g, Jalan PJU 5/20d, The Strand Kota Damansara
47810 Petaling Jaya, Selangor D.E.
 
Tel: +603-61434305
 
Business Hours: Mon to Sat 12:00 pm – 2:30 pm, 6:00 pm – 9:30 pm
 
Facebook: www.facebook.com/BurgerJunkyard

 

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