Breakfast at Tous les Jours @ Empire Damansara


Tous Les Jours (pronounced as Too-Ler-Joo), means “everyday” in French is a French-Asian bakery. Established in 1997 in South Korea, Tous Les Jours (TLJ) has more than 1300 outlets in Korea, United States, Philippines, Indonesia, Cambodia and Vietnam. It offers a delectable range of breads, pastries, cakes and beverages. There are also breakfast sets, soup, salad as well as sandwiches […]

Read more

Japanese Baked Cheese Tart: Tokyo Secret vs Hokkaido Baked Cheese Tart


Please brace yourself for the next food fad in Malaysia i.e. Japanese Cheese Tart mania. I trust no one can resist the crumbly exterior with fluffy & warm cheese filling and will immediately ask for second helping. I chanced upon two different Japanese baked cheese tart in consecutive days.   Let’s start with Tokyo Secret at IPC Shopping Centre. While technically Tokyo Secret […]

Read more

Beans N Beans @ Damansara Uptown


I say “Saranghae” to Bingsu 빙수 especially when I need something refreshing to battle the recent sweltering weather. Bingsu, a popular dessert in Korean comprising of shaved ice and various ingredients, usually sweetened condensed milk, fruits, Korean rice cake, cereal flakes and ice cream. The Bingsu mania has swept across the country since last year. Many Bingsu specialties are sprouting […]

Read more
1 2 3 17