Category Archives: Home Made

Yen Can Cook: German Cookies

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This supposed to be a CNY cookie but unfortunately I had not enough time to share the recipe before CNY. These German cookies have a delicate melt-in-your mouth texture and full of fragrant buttery aroma. Ingredients 125g butter 40g icing sugar, sifted 125g potato starch 80g superfine flour (Make 60 ± cookies) ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Step 1: Beat butter and icing sugar […]

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Yen Can Cook: Teriyaki Enoki Mushroom Roll

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Ingredients 10 sliced pork belly (may substitute with sliced beef) 1 packet Enoki mushroom 2 tablespoon soy sauce 2 tablespoon mirin 1 tablespoon sugar 1 tablespoon Japanese cooking sake 1 1/2 tablespoon oil White sesame, for garnishing ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Step 1: Spread the sliced pork belly flat, place enoki mushrooms on the pork then roll together. Use toothpick to set the […]

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