Category Archives: Home Made

Yen Can Cook: Teriyaki Enoki Mushroom Roll


Ingredients 10 sliced pork belly (may substitute with sliced beef) 1 packet Enoki mushroom 2 tablespoon soy sauce 2 tablespoon mirin 1 tablespoon sugar 1 tablespoon Japanese cooking sake 1 1/2 tablespoon oil White sesame, for garnishing ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Step 1: Spread the sliced pork belly flat, place enoki mushrooms on the pork then roll together. Use toothpick to set the […]

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