The Champ Kitchen @ Taman Perindustrian KIP, Kepong

The Champ Kitchen (猪多宝), a restaurant that specializes in pork knuckle/trotter nestled at Taman Perindustrian KIP, Kepong. I’ve been this place when they just started operation in July 2015, however that initial visit didn’t impress me though. I decided to make a return to The Champ Kitchen recently with my family after reading several positive reviews regarding their new revamped […]

Read more

FIFTY SIX DEGREES Whisky Pairing Dinner @ Tai Thong

I was at Tai Thong @ Imperial China, Subang Jaya last 2 week for FIFTY SIX DEGREES Whisky Pairing Dinner. We were served with a six course Chinese meal and all dishes were paired with FIFTY SIX DEGREES Whisky.   FIFTY SIX DEGREES Whisky, a new whisky brand in town. It is a Scotch blended whisky, consisting of single malts […]

Read more

Private Dining @ Hungry Mario

Private kitchen, an unique type of eatery origins from Hong Kong which typically based in an apartments or some neighborhood housing area. The capacity for this home-dining concept is limited, usually less than 10 customers so reservation is almost mandatory. Recently I’ve visited Hungry Mario nestled at Kepong neighbourhood offering a three course meal at RM68 per pax. The founder/chef, Hon […]

Read more

Tai Thong Mooncake 2015

This Mid-Autumn Festive, Tai Thong brings an assortment of guilt-free fruity and nutty mooncake creations to everyone! Appealing to the health-conscious, the 2015 collection of fruit-flavoured mooncakes are filled with delicious dried fruit, nuts and seeds, a healthy combination full of protein, fiber and healthy fats.   Tai Thong is proud to introduce their four new flavours of moon cakes which […]

Read more
1 3 4 5 6 7 23