Yen Can Cook: Saba Shioyaki (Grilled Mackerel with Salt)

Saba Shioyaki (grilled Mackerel with salt) used to be one of my favourite order in Japanese restaurant, I like its firm flesh and simple cooking style can can savour the original taste of the fish. But do you know we can easily duplicate this dish at home? The ingredients needed are incredibly simple (until no photo of ingredients as usual, […]

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