Yen Can Cook: Asparagus & Shrimps Stir Fry

Fresh, green asparagus is a well-loved vegetable, delectably crisp and sweet. Asparagus is amazingly versatile which can be included in a variety of delicious dishes and can be steamed, simmered, roasted, battered, grilled, sautéed or wok-fried. Asparagus is often used in Asian cooking, either in salads or in stir-fries. It needs only a minute or so in a hot wok to retained its […]

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Yen Can Cook: Braised Chicken with Pineapple & Spring Onion

I got this recipe from one of my recent bought cookbooks and found it quite interesting with pineapple added into the  braised chicken. I always love dishes paired with fruits which offers a refreshing fruity sweetness/sourness.   Ingredients (Serve: 3-4) 100g boneless chicken chop/breast/fillet, cut into bite size 8-10pcs of pineapple, fresh or canned A bunch of spring onion 4-5pcs […]

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