“Cooking Norwegian Fjord Trout” Workshop at KDU University College

Seafood will always be an essential part of our diet. However, consumers today are increasingly focused on the origin of food, how it is produced and how it meets concerns regarding sustainability. Norway was built on its seafood industry, and managing its ocean resources in a sustainable manner. The new trademark “Seafood from Norway” is addressing these matters, founded on […]

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Spice Up Your Kitchen with Chefology & McCormick@ The Cooking House Bangsar

Thank you for the invitation from The Cooking House Bangsar, McCormick & Chefology, I’ve attended the private blogger Meet and Greet cum cooking workshop a couple of days ago at The Cooking House Bangsar. We were introduced to the newest addition to Oasis Swiss Sdn Bhd’s Chefology range of cookware, the Chefology Nature series, comprising a collection of five cookware […]

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Nutcracker Trio Tins @ Garrett Popcorn Shops

The festive season is near and it always bring togetherness. It’s a time to gather with family and friends and enjoy a time of cheerfulness to create wonderful memories. This year Garrett Popcorn is proudly present to you their latest festive season’s collection – the limited edition Nutcracker Trio Tins which is only available from November 6, 2017 until December […]

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