Sakae Turns Delightful 19!


Sakae Sushi Malaysia celebrates its 19th anniversary this year! Looking back, Sakae Sushi has definitely expanded from its humble beginnings. However one thing always remains the same – the brand’s passion in serving tasty, healthy and value-for-money Japanese cuisine in a fun and friendly environment. In conjunction with the celebration for this year’s theme of ‘Delightful 19’, Sakae Sushi brings […]

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Sakae Sushi 18th Anniversary & New Menu Launch (Cash Vouchers Giveaway!)


I was at Sakae Sushi 18th Anniversary and new menu launching ceremony a few weeks back which held at their Paradigm Mall outlet.   This year Sakae celebrates its 18th Anniversary with the launch of a brand new menu featuring more than 100 new additions that give customers more choice, exciting new flavours and better value for money. Meticulously crafted […]

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Nando’s latest outlet @ Avenue K, Kuala Lumpur ~ Giveaway!


The Nando’s cockerel has finally landed at Avenue K! Launched on 15 March 2015, Nando’s latest outlet is nestled at the one of the furthest corner of Level G near H & M. The location might not be the most strategic but the facade is absolutely alluring to attract one’s attention.   Upon entering and scrutinizing deeper, what we beheld […]

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Mr. Dakgalbi @ Solaris Mont Kiara


I’m a huge fan of dakgalbi,  a popular south Korea dish that made by stir-frying the marinated  chicken cubes in Korean chilli paste sauce (go chu jan) together with ingredients such as sliced cabbage, sweet potatoes, scallions, onions and tteok (rice cake) on a hot plate. I always wanna make a revisit after my maiden experience at Uncle Jang, however my better half […]

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Collagen Soup: Beautifully Presented by Bone & Pot (Vouchers Giveaway!)


As a steamboat avid fans I can’t say NO to steamboat, so when review invitation from Bone & Pot knocked my door I accepted it with more than pleasure.  ♪(*^^)o∀*∀o(^^*)♪ Bone & Pot 有骨气 is famed for its Hong Kong origins and concept and prides themselves with the quality pork bone soup base made from long simmering of bone which […]

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