What would you do with day-old/leftover bread as well as those bread crust that nobody want? Tossing into the trash? No!!! There are definitely better ways to use them up and here’s how I re-purpose them into something useful such as bread crumbs and croutons. Bread Crumbs – Use as a coating for fried food, mix into minced meat […]
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Ever since our gracious PM lifted the interstate travel restriction, I think now it’s the best time to continue to share about my Penang trip on early this year (just before MCO). Let’s Cuti-Cuti Malaysia! Other than trying out the new F&B outlets in the hotel, we surely didn’t miss the chance to do the obligatory food hunting around the […]
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Home-cooked food and home improvement/make-over. That, I believe are the most popular new-found interests for most people during the unprecedented pandemic situation. One thing in common on the both interests is that you need to do-it-yourself (no one going to come and install the new furniture for ya during the first 3 months of the lock-down) It is no […]
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Although green papaya is known for increasing milk supply for breastfeeding mothers. But this soup can also be consumed by all as it improves the function of our digestive system and consequently boost our skin vitality. Ingredients (Serve: 3-4) 1 small green papaya (about 500-700g), peeled, seeds removed and cut into big chunks 500g pork ribs 80g peanuts, washed and […]
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Thank you for the water disruption last week, I had my first order of dahmakan food delivery after reading reviews from my fellow blogger friends Kris & PH. The apps is rather user friendly and ordering process was quite a breeze. My order came within 30 minutes and I met the sender at my apartment lobby for the food collection. […]
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