Yen Can Cook: Mixed Mushrooms Miso Soup

For the Japanese theme dinner that I prepared the other day, we had Japanese curry rice, Sake steamed Salmon and also this mixed mushrooms miso soup.  Miso soup (味噌汁 Misoshiru) is a traditional Japanese soup consisting of a stock called “Dashi” into which softened Miso paste is mixed. Miso is made from fermented steamed soy beans with salt and the fungus Aspergillus Oryzae (koji). Many ingredients are added depending […]

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Salazón @ Seminyak, Bali

A traveler’s dilemma especially for foodies is always the concern of choosing a restaurant/cafe at unfamiliar territory. There is no wonder review sites such as Tripadvisor, Google, Facebook are a must-visits for a lot of travelers before committing our tummy space. That was exactly what we did when we scoured the endless choices presented to us at Seminyak, Bali. One […]

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Oriental Star @ EkoCheras Mall

Oriental Star nestled in EkoCheras Mall is one of the recent additions to Oriental Group’s of eateries. The Oriental Group of Restaurants is renowned for fine Chinese cuisines served in their various restaurants in Klang Valley.   Opened just one month ago, Oriental Star is the restaurant with the largest banquet hall with 95 tables capacity in Cheras vicinity and I was […]

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