BEAM @ Bandar Sri Damansara, Kepong

The name of a cafe is quite important if you want your patrons to recall it easily. For me, this cafe aptly named “Beam” is synonymously linked with the catchphrase of “Beam me up, Scotty” from the Star Trek. It comes from the command Captain Kirk gives his chief engineer, Montgomery “Scotty” Scott, when he needs to be transported back […]

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Sunday Roast @ Farquhar’s Bar, Eastern & Oriental Hotel Penang

The Sunday roast is a traditional British main meal that is typically served on Sunday (hence the name). It is originated in England as a meal to be eaten after church on Sunday. Eating a large meal following church services is common to all of the continent of Europe as with other Christian countries, but the Sunday roast variant of this meal is uniquely English.  The meal […]

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Yen Can Cook: Soy Sauce Butter Pasta with Shrimps and Shiitake

It’s a East meets West combination of pasta that can be easily prepared at home. The ingredients are very commonly available at one’s pantry but the result is enticing with umami taste of soy sauce and the aroma from the butter. The flavour of shrimp and earthy Shiitake mushrooms really pop in the soy sauce butter dressing. Ingredients (Serve: 3- 4) […]

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