Peranakan Hi-Tea Buffet @ Makan Nyonya, Estadia by Hatten, Melaka

Continue our topic of Cuti-Cuti Malaysia on last post, Malacca definitely one of the popular place when mention about weekends getaway! For an approximately 2 hours drive from Kuala Lumpur, one can enjoy the numerous great food as well as the historical sightseeing at this UNESCO World Heritage Site.

 

I came back again to Estadia by Hatten last 2 week after my pleasant stay a few months ago. I reached circa 12pm and check in was swift and smooth. After a refreshing nap, we were ready to go out for some food hunt around the town. We changed our mind when we were given this leaflet when we pass by Makan Nyonya at the hotel lobby. (I confess the extremely scorching weather outside also another main factor :P)

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Makan Nyonya’s latest food promotion of Peranakan Hi-Tea Buffet! Available from 12pm – 4pm, every Saturday and Sunday, and Public Holiday at Makan Nyonya Restaurant, Level 3 of Estadia by Hatten for only RM50.00++ per person. Children aged 11 years old and below can enjoy a complimentary meal.

 

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After strolling one round of the buffet spread, I was pretty surprise that the array of food served definitely one of the widest I’ve tried for Hi-Tea Buffet! Ranging from assorted Peranakan appetizer to the scrumptious main course and desserts.

Let’s see what we’ve tried, tons of delicious food photo ahead!

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Braised Yam and Duck Soup & Salted Vegetable with Chicken Soup

 

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Various of kerabu and salad such as Unagi Salad, Nyonya Egg Salad, Kerabu Salmon and Sweet and Sour Baby Squid to awake your appetite!

 

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Hot buffet station filled with authentic Nyonya style main dishes such as Stir Fried Broccoli with Pacific Clams, Nyonya Braised Ee Fu Noodles, Nyonya Sweet and Sour Beef Ribs, Kapitan Fish Mackerel, Cuttlefish Sambal Petai.

 

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Grilled  Cheesy Oyster

 

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One of the chef’s signature: Baked Salmon with Sambal Tomato

The fish was nicely done, moist and flaky.

 

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Beef and chicken satay with condiments

 

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Pasembur

 

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Steamboat with wide selection of ingredients.

 

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Custom made your popiah!

 

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Soup noodles station

 

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Putu Mayam

 

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Otak Otak & Samosa

 

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Croissant Otak Otak Egg Mayo

 

Utterly impressive at sight, it’s hard not to be pleased with those colourful and enticing looking Nyonya kuih!

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Although the appetizers and main dishes are mouthwatering, but I’ll make sure to save rooms for these! My greedy plate of dessert ^__* Oh boy, I have an overwhelming urge to indulge it again when I’m writing this.

 

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There are also lovely array of western style dessert, expect to be spoilt for choice!

 

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Last but no least, a traditional ice cream potong to end the splendid meal!

 

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The happiest moment of Sam enjoying her ice cream potong!

 

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I’m sure the kids can’t sit still for such a long dining hours (12pm -4pm), Makan Nyonya has prepare a little corner with sand art painting to make them occupied. So parents can enjoy your meal calmly~

 

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Another attraction presented at the Hi-Tea Buffet is the clog master live demonstration.

 

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Sam got her first clogs! kik kok kik kok~~~

 

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Peranakan Hi-Tea Buffet at Makan Nyonya is definitely not to be miss and is also really value for money.

The buffet starting from 29th August 2015 until the end of the year and  available from 12pm – 4pm, every Saturday and Sunday, and Public Holiday. Price: RM50.00++ per person. Children aged 11 years old and below can enjoy a complimentary meal.

 

Makan Nyonya

Level 3, Estadia By Hatten

Jalan Merdeka, Bandar Hilir

75000 Melaka.

Tel: +606-2279600

Website: www.estadiahotel.com/

Facebook: www.facebook.com/estadiabyhatten

 

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