>RestoranTien Pin
>
A very typical kopitiam looking restaurant but selling Hainanese light food.
Their slogan : We don’t want to be the biggest but the best!
Tried their 2 signature mee :-
Singapore Mee Pok – RM 5.00
The pan mee look alike noodles was cook to perfection, not too soft or hard. Before ordering the waiter will ask whether we can take spicy food or not so not surprising when the food came it did taste a bit spicy. Concoction of minced meat, fried lard & chili oil make the mee more flavorsome & appetizing.
Fried Fish Noodle & Chee Cheong Fun – RM 5.00
This really attract my attention when I saw this in their menu. Again, the waiter ask me same question after I order this but this fried mee was definitely more spicy than the mee pok by just judging from its look.
The springly fish noodle (noodle made from fish paste) & chee cheong fun were fried with sambal and some pickled vege (coi bo菜脯) & garlic, taste really similar to fried carrot cake aka “kueh kak” that we normally have when dim sum or pasar malam. This pungent fried fish noodle surely win my vote.
I’m a breakfast person, I can eat a lot for breakfast so after I gobbled down the whole plate of fried mee, I order again this …
Toast Bun – RM 1.30
It served warm with butter, kaya & peanut butter. It did look quite messy after the butter melt… 😛
Definitely a satiated breakfast for me to begin a cheerful Sunday!!!
Restoran Tien Pin
No.2-18A, Blok F
Jalan D1/3
Desa Aman Puri, Kepong
52100 Kuala Lumpur.
(Same row with Tak Fook which is famous of its crab dishes)
Another outlet :
No. 19, Jalan SS2/30
47300, Petaling Jaya.
>oh, singapore mee pok…i gotta try this and compare with the typical singapore ones…
err, where is aman puri ar? sound so familiar but i cant recall now…taman maluri side or manjalara side ar?
>nic : I’m so “san ba” never heard of Singapore mee pok 🙁
Desa Aman Puri is opposite Menjalara ler, Bandar Sri Damansara. This restaurant is same row with Tak Fook which is famous of their RM 18.00 / kgs crabs.
>ohhh the melted butter looks gooood…
>hihi mimi, your blog is so informative huh…
Is it the encyclopedia of malaysian food huh? Hehehehe.
>Wanna link your blog with mine.
Will do it later.
Have a nice day!
>Those foods are mouthwatering!!
Mmm…mmm…
Besides, I did saw a few whales swimming along the coast! I should bring along telescope.
>Singapore style Mee Pok!? I’m there!! Thanks for the tip … slurp!!
>hmm, mee pork, pan mee, fish noodle sound delicious.. i gonna to try it out since it is so near and i always scratch head for eating places..
>hmm… sounds exciting leh ^_^
wanna go try !
>joe : but it taste mediocre…
nyh : huh… not so “kua jiong” lah…
beverly : hope ur saliva didnt drop to ur keyboard…
julian : U at S’pore now?
anonymous : U live at that area ?
ling : something new for u?
>i juz watch the one day five meal by chui ling today and they juz review about this restaurant some where in pj…hmm…i m interesting in their fried fish noodles and cheong fun^^^
ck
http://kent1992.blogspot.com
>Ermm, as I observed, the whole is real smooth. I guess they drill it. But I’m sure they did a lot of analysis before doing that.
>Yummy 🙂
http://juliansi.blogspot.com/2008/05/hainanese-taste-tien-pin-mee-pok-ss2.html
Thanks for the tip once again … slurp!
>kent : I ate this before she introduce in TV 🙂
beverly : I think so coz that super long age tree cannot find at anywhere…
julian : Hope u will like it after u try…
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