Yen Can Cook ~ Beetroot & Corn Soup
I like to “experiment” all sort of combination of vegetables and fruits for my soup, so you may find some “unusual” (or should I say exotic? not really though :P) ingredients such as starfruit, yacon, lentils and barleys in my soup recipes. Those recipes are not originally created by me, some I referred to cookbooks and some were online recipes. Today’s recipe is one of the latter, which I saw in a FB cooking group, calls for a few easy obtained vegetables like beetroot and corn, as well as dried fig.
Ingredients (Serve: 3-4)
500g pork ribs
6-7 dried figs
HAPPY COOKING! #stayhealthy