I Cook: Braised Pork & Egg (Non-Halal)
Since I start cooking, dishes that appear frequently on my dining table definitely are braised meat (both chicken and pork) because they are so easy to prepare and go really well with rice. Ingredients Pork belly (600g) Garlic (6 cloves) Spring onion (2 stalks) Ginger (1 small piece) ~ optional Water (1500 CC) Soy sauce (1 tablespoon) Dark soy sauce […]
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