>Yut Kee

>It’s an 80 years old Hainanese coffee shop & it has been reviewed by food bloggers for ages but I only managed to visit them recently. [Pls don’t call me outdated πŸ™ ]


Hubby & I reached there at about 10am & there was already a short queue waiting outside the shop. The lady boss (I assumed) was patiently arranging seats for the new arrivals.


Full house O.O”

Since it’s only 2 of us, we have to share a table with a family outside the restaurant. Order was taken in a jiffy by the waiter & the food come quite fast too~~


Hainanese Coffee (Ice)
Aromatic ~~


Toast with butter & homemade kaya
Hubby read about good reviews of it but this came out quite disappointed me~~ The toasted breads were cold =.=”


Fried Hainan Mee
White version of Hokkien Mee? It taste bland & don’t have any “wok hei” too~~


Roti Babi
Definitely a popular / signature food of Yut Kee!!! Deep fried bread with shredded pork, Chinese wax sausages, crab meat & caramelized onions filling. It’s even taste better if sprinkle with some Lea & Perrins Worchestershire Sauce– the sour, sweetish & salty sauce enhance the flavor of the
bread~~

Yut Kee Restaurant

35, Jalan Dang Wangi
50100 Kuala Lumpur.
(Opposite Wilayah Complex)

Tel: 03-26988108

Open from 8am-5pm daily
Closed on Mon & last Sun of the month

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22 comments

  • >I always wanted to try their roti babi…
    u din try their hainanese chicken chop? I heard that it's good~

  • >This is seem a nice Hainaese restaurant, will try it out in one day

  • >I wanna try too but 1. don't know the way and 2. the big crowd scares me. πŸ˜›

  • >Nice shooting … πŸ™‚

    I so miss roti BABBBBBI πŸ™‚

    ps. Greetings from the desert of the middle-east!

  • >Considered as not so satisfying meal since only roti babi taste ok.

  • >I find the standard of food here is not as the same it use to be 15years ago, I think as there is so many poeple, they must have produce in huge to cater the needs of the customers! πŸ™‚

  • thenomadGourmand

    >I agree w BBO..goin dwn la the std here..the price of fame..
    The roti babi looks disappointin too..I think Pg stil got better one!! ;p

  • >so this is the place! been trying to locate this place! dad bought me the roti babi few months ago…

    by the way, nice blog!

  • >yup, i also only liked the roti babi. other stuff..ok ok lah.

  • >i havent tried hainan mee

  • >haha, mimi, you are not the last one. i've never been there yet! too many places on the makan list la.

  • >i really long time dint visit thr alr…and is always full house on saturday…

  • >gr8 food!

  • >the kaya swissroll also not bad leh…^_^

  • >jean: I heard from auntie who share table with us complaint that the chicken chop was tasteless =.=''

    sonia: Do prepare to q up if u 1 2 go on weekend πŸ˜›

    jason: Good food always have to wait rite? πŸ™‚

    julian: I know u came back dy, faster go for ur pork craving!!!

    little inbox: So so only, mayb standard drop~~

    bbo: Yea, food served not hot enough~~ Maybe prepare in advance πŸ™

    thenomadgourmand: Penang always have good food~~

    superwilson: What's ur comment abt the roti then…?

  • >j2kfm: I found out roti babi only so so ler =.=''

    sock peng: I believe PG will have a better 1 ^.^

    nic: I have Super long list too.. haiz~~

    squall: It happens on weekend, long queue~~

    c&c: Not anymore~~

    ling: Maybe I can tapao some when my next visit~~ (need to q also?)

  • >wah roti babi!!! my friend has promised to bring me there like 2 years ago, and still pending till now!

  • Life for Beginners

    >Ah the classic roti babi. Once you had it, you must go back for more, rite? πŸ˜‰

  • >It's actually not as expected but will go try their pork roast roll on a Friday afternoon.

  • >Oooh … I think I've done an article on this place before. That's like ages ago! Still so packed huh, this place……

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