BRC Group, a distributor company for Quiksilver/Roxy are currently venturing into the F&B industry introduces a new Japanese brand “Akachan no Hoppe” to the locals which produces authentic Japanese delicacy pastries. The first product introduced to Malaysians is Mochi or preferably known as Mo.cheeks – one of the new upcoming desserts in town. About “Akachan no Hoppe” The Akachan […]
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Belvedere Vodka, the world’s first luxury vodka, is synonymous with fashion and glamour around the world, playing host to key parties during London and New York Fashion Week every year. Cementing this fashion association is Belvedere Vodka’s latest collaboration with luxury brand Jimmy Choo that will run at participating bars from July to August 2013. First introduced to North America […]
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Thanks for the invitation from Vanity Trove Malaysia, I’ve attended a workshop organized by DECLÉOR at one of their outlet at Publika. About DECLÉOR DECLÉOR is the world’s largest cosmetic Aromatherapy brand started 35 years ago and was known as CLEOR (The Clé en Or or Golden Key that opens the Temple of Beauty). Its philosophy was “Be more than skin-deep” […]
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I’ve participated in Simplot Food Blogger Cook Off Competition last month and it was my first time in a cooking competition; being not really a “cooking person”, how dare I!!! The competition was held at Masak-Masak located right outside S.Wine Cafe at Ben’s Independent Grocer (B.I.G), Publika. On that day, the 8 finalists were given RM88 for a 30 minute […]
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In this June, The US Potato Culinary Festival KL 2013 celebrates the launch of more than 38 dishes in 13 F&B outlets comprising restaurants, eateries, pubs and hotels etc. These F&B outlets are set to serve customers a wide and interesting repertoire of dishes comprising mains, appetizers and desserts using US frozen potatoes as the key ingredient. What would […]
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