Learn this dish from my mom simply because I like the distinctive flavor of chives and it goes well with any staple food such as rice and noodles. You can even wrap it with lettuce just like how we have our Korean BBQ meat! I got these chives from my mom’s garden, grown organically and fresh! Ingredients Bunch of chives, […]
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Got some fresh clams from the night market last week and the first recipe that came into my mind was Spaghetti Alle Vongole. Simple preparation to clean the clams before being cooked. Rinse the clams in running water, and scrub if necessary. Put them into a large bowl with and cover with water. Add in salt generously and leave for […]
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Lingham’s Chili Sauce, a reputable brand that carries a few flavors in its range such as chili sauce with garlic, chili sauce with ginger, Thai chili sauce and SriRacha. For over 100 years Lingham’s original recipe hasn’t changed, 4 simple ingredients (red chilli, sugar, vinegar and salt), secretly crafted into one of the world’s finest multi-use condiments. The exquisite flavour […]
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I whipped out this super easy yet nutritious mushroom chicken soup on Friday evening for Sam and myself when hubby had his dinner appointment with friends. Since I’m practicing low carb diet for dinner, I had the soup and ingredients while for Sam, I added some noodles for a more substantial meal. Win win situation! I believe chicken meat and […]
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Inspired from Baby Sumo‘s recent post of Healthy Honey Passion Drink, I’ve made this last Sunday since I got some passion fruit from a restaurant which owned their vegetable plantation at Bukit Tinggi. Passion fruit Passion fruit is a tropical fruit about the size of an egg with a brittle outer shell that contains crunchy seeds surrounded by intensely […]
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