To battle the unbearably scorching weather recently, I’ve prepared this Luo Han Guo herbal tea for my family to eliminate the body heat and this also can heal cough/sore throat. Ingredients: 2 Luo han guo (Must crack open the fruit so that the sweetness can release into the soup) Always used as natural low calorie sweetener, read more HERE . […]
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I only realize how easy is the preparation of this tong sui after reading mamarazzi’s post, thank you Kathy 🙂 Ingredients 8 to 10pcs Water chestnut 1 egg (I used 2 because I prefer mine with more egg drop) 2 to 3 Pandan leaves Rock sugar / white sugar / brown sugar ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Step 1: De-skinned the water chestnuts and […]
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As I’ve mentioned in my previous post of braised pork recipe, I like to prepare braised meat dishes so today another recipe to be shared with you guys. This time I’m using chicken wings and some daikon (white radish) braised ala Japanese Teriyaki style. Ingredients 5-6 Whole chicken wings 1 Daikon 2 tablespoon soy sauce 2 tablespoon mirin (sweetness adjust […]
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Over-stocked apples & can’t finish? Don’t worry, let me share with you a simple recipe of nourishing tong sui (sweet dessert soup) to use up the apples. Ingredients 3 medium size apples A few red dates 2 clumps of snow fungus Some rock sugars 5 cups of water Step 1: Soak the snow fungus until soft then cut […]
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Adapted from Jenn’s winning recipe for Simplot Best Food Blogger Cooking Competition. Ingredients 1 packet hash brown/ popcorn hash brown 4 eggs 4-5 button mushrooms (Cut into thin slices and slightly pan fried) 2 sausages & 3 streaky bacon. (Cut into small pieces then slightly pan fried) 200 ml cream & 100 gm Mozzarella cheese Salt & […]
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