I cook: Arrowroot Pork Ribs Soup 粉葛排骨汤
Arrowroot (粉葛), some might misunderstanding it as “nga gu” which we commonly slice it to make chips when Chinese New Year. Arrowroot (粉葛), is a type of root vegetable which is free from gluten, low in calories and high in protein, fiber, folates and Vitamin B-complex. Ingredients A medium size arrowroot (500 – 800g) 300g pork ribs 1 carrot […]
Read more