>It’s A Noodle Bar
>I know I’m going to use off very much memory of my camera here ~.~

Table lamps hanging down from the ceiling instead of on the table.

Cooking utensils displayed on shelves in front of the entrance, very eye catching indeed 🙂

Noodle Eating Etiquette writing on wall of blackboard which I don’t know about any of it *blush* =.=”

Chef busy preparing food in a open concept kitchen
We were given 2 menus from It’s A Noodle Bar & For Goodness Sake which is it’s sister outlet just located beside.
Offer an array of different types of beverages from thick, creamy ice blended to refreshing cold tong sui (hot tong sui also available) .

Green Tea Soy Ice Blended – RM 9.00

Apple & Lychee Ice Blended – RM 9.00

Pineapple & Orange Ice Blended – RM 9.00
Obviously this place specialize noodles , Asian style to be precise but variety of starters, salad & snacks also available too~~

Duck Confit Salad with Orange Dressing – RM 15.00
Concoction of Duck, mesclun, coriander, mint, pineapple, cucumber, spring onion & shallot.
A very nice medly of flavors from sweetness of pineapple + sourness of the orange dressing, definitely on a stellar level for salad.

Prawns & Glass Noodle Salad with Sweet & Spicy Dressing – RM 15.00
Consist of seared prawns, pomelo, glass noodle, shallots, coriander & lemongrass.
A refreshing Thai style salad with presence of pomelo but it taste a bit bitter 😛

Imo (Sweet Potato with Salt & Butter) – RM 3.00

Nasu Yaki (Grilled Eggplant with Ginger Soyu) – RM 8.00

Tebasaki (Chicken Wings with salt) – RM 4.00

Tsukune (Chicken Meat Balls with Teriyaki Sauce) – RM 5.00
Some snack that mere generic.

Hong Kong Style Fried Seafood Porridge – RM 14.50
Looks plain & taste bland too according to D =.=”

Fish Fillet Vermicelli – RM 14.50
Snapper fish slices in murky white fish & soybean soup, a healthier version of fish noodle~~

Cha Soba (Green Tea Soba) – RM 16.00
Really small portion, can’t even fill up half stomach of our Mr. MZN , pity him ^.^

Duck Noodle – RM 16.50
Taste like our Chinsese rice wine chicken noodle, burst with flavor~~

Inaniwa Udon – RM 20.00
Very mediocre udon with only fish cake & leek, a bit overpriced huh….

Shiremi Ika Teri – RM 45.00
Recommended by waiter. Grilled whole squid with Teriyaki sauce I assume? Luckily we didn’t encounter any rubbery texture & it was fresh too 🙂
Overall, our meal that day was alright but lack of WOW factor that lure us for second visit, but we definitely enjoy taking photo with all those “sa bo lang cang” (all sort cooking utensils in Cantonese) lol
It’s A Noodle Bar / For Goodness Sake
2F-29, Bangsar Village II
Jalan Telawi 1
Bangsar Baru
59100 Kuala Lumpur.
Tel: 03-22871566
Oh, did I mention it was their birthday? Happy Birthday to CY & Blurr~~












>Yeeee…..never notice this restaurant before wor….next time I go and try during Fri lunch ^^
>Wow, the interior design is very special! 🙂
>nice job miumiu~
i already forget most of the meal now @@"
btw~ nice photos!
>I like the overall design especially those hanging lights
>unique decor e…
gotta pay a visit here d 🙂
>Looks good. Planning to go there one day.
>ohhH!!! this is so cool!
i'm going over to pay a visit!!! ^^
and, Happy Dumpling Festival!
>Love the cooking utensils as decor! 🙂
>I've yet to try the food here. Walked past sooo many times de. For some reason, I keep thinking it's going to make me 'pokai'! =P
>wow nice noodle bar! 🙂 sure can borrow some of the "sar pio lan chang"! 🙂
>I was looking at the food versus the pricing here… one word – crazy! The usage of ingredients on the dishes did not justify the price charged. I could have had a mixed combo seafood palate or a mini lobster in cheese with that squid price.
http://www.crizfood.com/
>quite exp hor?? i would rather have my noodles from the street hehe. im so kiam like tat
>ehh, love the unique interior design ah~
some where unique with to try out..
>wow… nice food!
Love the environnemnt too!
>wah….nice noodle bar…will give a try over the weekend
>Last time we have a dessert Bar trend… didn't notice already shifted to noodle bar …..
>Wah, the noodles look special. Is it just a noodle shop or more like a Japanese restaurant?
>The decor looks quirky enough for my liking.
>uLi: U work near Bangsar?
Akira: Indeed!!!
santa: Thanks~~ Luckily I still remember it but after a while sure I will forgot, old liao 🙁
Shell: Those hanging lights was the most quirky decor that I ever seen O.O
ai wei: Take more more photo with ur new toy ya ^.^
Chong: Hope u will like it 🙂
Michelle: Happy Belated Dumpling Festival to u too 🙂
Kenny: Me too, can't resist to take more photo of them 😛
Bangsar-bAbE: Don' worry, it won't burn a hole to ur pocket 😛
>criz lai: The price charged included those hanging light & cooking utensils mah, hehe 😛
kbcg: Actually I'm a kiamsiap person too, this happen only once in a blue moon , haha XD
taufulou: But the food just very mediocre 🙁
carrie: Mee too 🙂
vialentino: Enjoy ya 🙂
email2me: What is the next trend?
JD: It doesn't look like a Japaneses restaurant =.=
QuiRkY-Malaysia: Hmm… I think u should go, haha!!
>i find their soba with mushrooms in dashi soup very good (i don't like heavy-flavored food, haha)..the owner has a good taste in term of interior decor – see any similiarities with Delicious? 🙂
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