The Sunday roast is a traditional British main meal that is typically served on Sunday (hence the name). It is originated in England as a meal to be eaten after church on Sunday. Eating a large meal following church services is common to all of the continent of Europe as with other Christian countries, but the Sunday roast variant of this meal is uniquely English. The meal […]
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Touched down at Bali circa 1pm+, our driver Mr. Nyoman (contact:+62 813-3868-5717 – charges USD75 for airport to Seminyak & Nusa Dua to airport as well as one day trip with self-planned itinerary) picked us up and sent us to our hotel. After 50 minutes drive from the airport, we arrived at Harris Hotel located at Seminyak. The five […]
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It’s a East meets West combination of pasta that can be easily prepared at home. The ingredients are very commonly available at one’s pantry but the result is enticing with umami taste of soy sauce and the aroma from the butter. The flavour of shrimp and earthy Shiitake mushrooms really pop in the soy sauce butter dressing. Ingredients (Serve: 3- 4) […]
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“Eat faster lah” That’s the Malaysian mantra when your mother & friends are impatiently waiting for you to finish your meal. At that time, I could not understand why we “acquire” the skill to quickly chow down your food. That’s until I heard of Naughty Nuri’s latest and greatest competition of all time….. Ribs Master Challenge 2019 From 1st […]
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Weddings are a joyful event where everybody comes to celebrate the marriage of two people and toast their happy prosperous future together. For a traditional Chinese wedding, a lavish wedding banquet is a symbol of good luck and prosperity. The dinner consists of multiple courses (8 or 9, the sound of 8 in Chinese is similar to the word ‘prosper’, […]
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