Another purchase from FB live seller ~ Frozen mixed berries. ٩(^ᴗ^)∨ What’s the best and easiest way to use it up? Smoothie is the first thing spring to mind. Frozen fruits are certainly a better choice when comes to make a smoothie drink. They gave a thicker consistency for your smoothie if compared with fresh fruits and one can enjoy […]
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What would you do with day-old/leftover bread as well as those bread crust that nobody want? Tossing into the trash? No!!! There are definitely better ways to use them up and here’s how I re-purpose them into something useful such as bread crumbs and croutons. Bread Crumbs – Use as a coating for fried food, mix into minced meat […]
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Ever since our gracious PM lifted the interstate travel restriction, I think now it’s the best time to continue to share about my Penang trip on early this year (just before MCO). Let’s Cuti-Cuti Malaysia! Other than trying out the new F&B outlets in the hotel, we surely didn’t miss the chance to do the obligatory food hunting around the […]
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Home-cooked food and home improvement/make-over. That, I believe are the most popular new-found interests for most people during the unprecedented pandemic situation. One thing in common on the both interests is that you need to do-it-yourself (no one going to come and install the new furniture for ya during the first 3 months of the lock-down) It is no […]
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Although green papaya is known for increasing milk supply for breastfeeding mothers. But this soup can also be consumed by all as it improves the function of our digestive system and consequently boost our skin vitality. Ingredients (Serve: 3-4) 1 small green papaya (about 500-700g), peeled, seeds removed and cut into big chunks 500g pork ribs 80g peanuts, washed and […]
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