Kuala Lumpur’s favourite restaurant pub, Jarrod & Rawlins, opens its third existing branch in the upscale Bangsar neighbourhood. Located in a shoplot on tranquil Jalan Bangkung, Jarrod & Rawlins Bangkung is modelled after a modern British gastro pub, serving wholesome and hearty food in a smart yet inviting environment suitable for all occasions. “Jalan Bangkung is a great location […]
Read more
When talk about ORGANIC vegetarian food, many will show frowny face and complain that those food are tasteless, boring and not aesthetically pleasing . Hmm…I will agree if I never come across Chef Lim Organic Kitchen 😛 Chef Lim Organic Kitchen, a relatively new vegetarian restaurant nestled at Scott Garden Mall along Old Klang Road. With these fundamentals, freshness […]
Read more
Award-winning Taiwanese restaurant Din Tai Fung has officially opened its fourth outlet in Malaysia in February this year. The new outlet is located on the ground floor of e@Curve which one is hardly miss due to the brightly lit signboard. There is no secret here at Din Tai Fung (DTF) as their open kitchen is located just in front […]
Read more
Hubby suggested to go Genting Highlands on one of the public holiday recently and before going up we stopped by at Gohtong Jaya (a town before the peak) to have our lunch. There are stretch of restaurants along the main street and we just simply choose one 😛 (Perhaps the one with the nearest available parking lot? ^_*) Media coverage […]
Read more
How’s your tolerance to spicy food? If you are a at “beginner” level just like me, I think you can skip this post, no lah, just kidding, please continue reading! 😛 Do you know that Chinese cuisines are basically categorized into eight types known as “Eight Regional Cuisines” such as Chuan 川菜, Hui 徽菜, Lu 鲁菜, Yue 粤菜, Min 闽菜, […]
Read more