>Little Taiwan & Ichiban Ramen
>Since this 2 restaurant/stall located at same place (Food Republic @ Pavilion) so I give my review together.
Ichiban Ramen :-
Tried it on 2nd day of CNY before my hubby & I went for movie. Initially, we were at Little Taiwan (stall) but there are just too many people queuing up there. As the service seem like very slow, I changed my mind to have my dinner at Ichiban Ramen which was quite empty that time. (P/S: I only got 1/2 hour before the movie start)

Decoration on the table (don’t know what is this :P)

We sitting on this type of seat

Sapporo Ramen (RM 14.90)
There are corns, spring onion, chicken & black fungus in a slightly spicy broth. Taste quite OK but I don’t like the meat because the “chicken flavor” too strong…
I prefer this chicken rather than the ramen one. The chicken is well marinated, still can taste the crispiness. The rice become more smoother after mix with the egg.
Little Taiwan:-
Only have some snack with mom & sis & niece.
Taiwan Style Tempura (RM 4.90)
Actually its fried fish paste, tasted just OK. Nothing to shout about but my little “naughty angel” niece like it very much 🙂

Pickled Vege (RM 3.00)
Got a few vege include carrot, white carrot & cabbage which is pickled with vinegar & chili. The vege still very crunchy & really “zing” ur appetite!!!

Fried Dumpling (RM 5.90)
Taste normal…..


>chicken katsu don is my fav..especially the eggs inside..haha…u just link you in my blog 🙂
>Thanks for ur link :)Ya the eggs really enhance the rice …