A quick and easy, classic Chinese vegetable dish of stir-fried Kailan with salted fish. The pairing of Kailan and salted fish in this Chinese dish is such a perfect match. The addition of salted fish enhances the taste of your a simple vegetable stir fry which can be served on its own with rice or served as side dish with […]
Read more
I’ve been cooking a lot of one-pot rice recently. I love the convenience of one-pot meals especially on busy or lazy days. Today’s recipe is another easy one pot recipe using the rice cooker – a tasty and flavorful rice dish made with long beans, dried shrimp, carrot and seasonings. Other One Pot Rice Recipes:- Chicken Burdock Corn One Pot […]
Read more
After tapao-ed food from the food court, we proceeded to our “actual” dinner place….. Famous for its dinner with beautiful sunset view, Grandma Guest House is one of the most recommended must-eat places in Batu Pahat. However unfortunately, we were there late (8.10pm) and missed the sunset view but the good thing was we didn’t have to wait for table […]
Read more
Fruit obviously lends itself to desserts. Fruit pies, fruit crumbles, fruit crisps, fruit compote on cake, fruit in ice cream, fruit on its own. But when fruits combined with the right ingredients, they can take on a savory flavor that’s far from dessert territory — and just as good. The favourites that come to mind are the Gu Lou Yoke […]
Read more
Hubby was invited to attend the wedding luncheon of his ex-colleague at Johor Bahru on last November, Sam and I were tagged along too. Instead of staying at Johor Bahru, we decided to stay at Batu Pahat, a small town located on the northwest coast of the of Johor. This was our first time set foot in Batu Pahat so […]
Read more