Inspired by the rich & diverse culinary offerings from China especially from the regions of Shanghai, Szechuan, Dragon-i Restaurant was established in 2004 with total of 18 outlets at Malaysia and Singapore and still constantly spreading its wings across Asia! The culinary team of Dragon-i group of restaurant never fail to surprise us with the creative innovation & promotion from […]
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Being a brand that never shies away from innovation, Sakae Sushi once again wowed fans with am extensive selection of new offerings for 2012! This menu features delicious new additions in a variety of categories from sushi, yakimono, udon to nabe. Last Sunday I was at Sakae Sushi located at Paradigm Mall, their latest outlet to try out the new […]
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Soup is a crucial element in Cantonese cuisine and I have soft spot for double boiled soup maybe because I’m blessed to have home cook soup all these while by my mom 😛 (I Love You Mama ♥, muaks!) Taang Shifu (formerly known as Tang Shifu), literally means the “Soup Master” where the restaurant’s forte lies in its nutritious and […]
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A day before Chinese New Year Eve, hubby had to run some errands at Sunway Giza Mall, so we also settled our lunch there. Located at one of the busiest F & B hub at PJ area, Kota Damansara; there are quite a numbers of eateries in Sunway Giza Mall too but many of them popped up then disappeared and […]
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For those who simply love Chinese fare, let me introduce you a new restaurant in town that offer classic and fusion Cihnese dishes, double-boiled soups and desserts ~ Paradise Inn, hailed all the way from Singapore by Paradise Group that has over 20 restaurants in Singapore. Simple and charming interior with traditional concept of a Chinese inn. Inns that were […]
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