The Loaf

INVITATION

“The Bread Party”

Venue: The Award winning ~ The Loaf Bakery & Bistro

 

The host : Tun Dr. M

 

The Guests:-

Prawn & Avocado Salad (RM20.00++)

Crisp iceberg lettuce, crunchy carrot and radish, creamy avocado and bouncy grilled prawn with fragrant sesame dressing have made up this wholesome salad.

 

Field Fresh Mushroom Salad (RM 16.00++)

Sautéed shiitake, button, enoki, eringi and honshimeji mushrooms lay on bed of fresh ice lettuce, the tangy balsamic vinegar dressing had lifted up the flavor of the salad.

 

Mushroom Soup (RM 18.00++)

Served in a bread bowl, the mushroom soup had nice creamy texture and the mushroom bits were in abundance!

 

Leek and Potato ( RM5.00++)

Here, the taste outdoes the look. The soup was thick and creamy , each spoonful left a pleasant potato taste to the palate.

 

Salmon Oelek (RM 44.00++)

The thick slab of salmon coated with spicy Oelek sauce was nothing less than spectacular! The salmon was pan fried fragrantly bringing out some burnt flavor that no one can resist.

 

Beef  Meatloaf  Steak (RM 29.00++)

The meatloaf  was infused with rich flavors from the marinade was impressive.

 

Chicken Meatloaf   (RM26.00++)

Chicken meatloaf was slightly too soft to my liking but the black pepper sauce went well with it. Served with rice, blanched vegetables and sunny side up made it a complete meal!

 

Chili Prawn (RM 26.00++)

Al-dente pasta tossed in light garlicky sauce with some chopped chili and herbs to jazzed up the flavors. A little grumble here, I wish the prawns can be bigger in size 😛

 

Tun’s Breakfast (RM 24.00++)

Yes, this is Tun Dr. M’s favourite breakfast! I can’t believe my eyes when I saw the portion! 2 slices of thick bread, 2 hard boil eggs and a bowl of curry mutton, I think he is a BREAKFAST PERSON just like me ^__*

The curry was thick, creamy and chocked full of tender mutton with slightly gamey taste, but this is mutton after all!

 

Other than the fulfilling starters and mains, various of healthy breads and pastries also joining the party!

Campagne (Front), Cereal & Campagne Fromage (Back)

Campagne Fromage (RM 20.00++ / loaf)

Recoiled of its hefty price? But this definitely worth every cents u paid; made daily using traditional Japanese techniques and use only the finest quality, natural and chemical-free ingredients in their preparation.  Crusty outer with chewy inner accompanied with assorted dried fruit and nuts, I had good jaw exercise when munching on it =.=”

 

Cereal (RM 6.80++)

 

Cranberry Cheese

One of the popular creations by The Loaf, soft dough with cream cheese and dried cranberries filling, combination of the sourness and the creaminess immediately stimulated my palate once I bite into it!

 

Soft Butter Cupcake

It was literally melted in my mouth~~

 

The gorgeous nutty croissant also made her presence here at the party!

 

 

Also the “nutty gang”~

 

Choco Petite

 

Sakura

 

Croissant

Crispy outer while the fluffiness of the inner remained, good stuff!

 

Original Choco Kiki

Croissant with chocolate filling

 

Quiche

 

The Oyaki Family @ RM2.90 each

Oyaki is a Japanese dumpling made from fermented buckwheat dough wrapped around a stuffing of vegetables, fruit or red bean paste and then roasted on an iron pan. Source from Wikipedia.

 

Assorted house-made Cookies.

 

Uhuhu!

Let’s put your hands together and welcome our Misses Popularity!

These dainty cups definitely packed with cheesy glorious! The soft melting texture with very intense cheese tang definitely won’t disappoint the cheese lovers!

 

Confiture, the house mad jam without any preservative!

Left: Motoko Confiture (Raspberry & Rose)

The aromatic rose after taste was enticing, isn’t something you can experience from the ubiquitous jam out there!

Right: Nodoka Confiture (Grapefruit & Rosemary)

The delightful fibrous texture was compatible with any breads and pastries.

 

An array of beverages had made the party more merrier!

 

The Loaf Cube -60°c (RM 11.00++)

The live performance of this special drinks! Espresso cubes frozen to -60°C and fresh milk was poured to dissolve the cubes and forming a dense and rich coffee.

 

Privileges @ The Loaf, more information HERE.

 

Definitely a party you don’t wanna miss with the breads, cakes and pastries that receive so much rave and enthusiasm. The ala-carte meals also equally tantalizing and executed very well too, there is no reason you don’t pay them a visit if you haven’t do so!

 

The Loaf

Click HERE for the outlets.

 

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