Sam Kan Chong @ Jinjang Utara, K.L

When mention about the best Sam Kan Chong pork balls noodle, Jinjang Utara is always one of the places in the list, which I’m proud to tell that it’s the place where I grew up. Sam Kan Chong (三间庄) in Cantonese, it refers to the three adjacent shops in Jalan Silang, KL – where this dish originated from. But nowadays, […]

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Yen Can Cook ~ Lemon Chicken

Lemon Chicken, a popular dish that is served at Chinese restaurants for good reason. Chicken pieces deep fried to golden brown served with zesty lemon sauce that add a refreshing flavor to this vibrant dish.   Ingredients (Serve: 3-4) 600g chicken breast/thigh, cut into thin strips or small cubes Cooking oil Spring onion for garnishing (optional) Marinade 2 teaspoons Chinese […]

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