I felt like as if I was transported back to my childhood days when I saw this board of multiplication table as I walked up to Ecole P. ‘Ecole’ means school in French and ‘P’ stands for primary, ‘Primary School’ in short. That’s the concept Steven Heng and Irene Tee the owner of Ecole P want to presented to patrons […]
Read more
Let’s the adventure continue, trying out breakfast / brunch spot around my vicinity! My next brunch excursion had me at Work 31 Shop located at Taman Usahawan Kepong, one of the establishment that offers all-day-breakfast at neighboring area, other options are The Morning After & Rondaevoo @ Activo Plaza. Work 31 Shop incorporates a mixture of black and raw […]
Read more
Aglio Olio, a traditional Italian pasta dish, coming from Napoli. The dish is made by lightly sauteeing minced or pressed garlic (aglio) in olive oil (olio), sometimes with the addition of dried red chili flakes, and tossing with spaghetti. Source: Wikipedia My version here is jazzed up with two my favourite ingredients of button mushroom and bacon!! *scream* Ingredients 12 […]
Read more
Update: Just informed by a friend that this cafe has been closed down last year 🙁 Lesson learnt: Don’t drag too long to post ~>_<~ I feel lucky as a Kepong resident where I can find numerous of eateries and cafes offer different types of cuisines within the vicinity. From the affordable hawker food to the more high scale […]
Read more
Yay, finally the very last post of my Cameron Highlands trip! Related post:- Stay – Century Pines Resort Dinner – Hong Kong Hotel & Restoran Shopping – Markets & flower nurseries Upon the recommendation of hubby’s colleague, we had our lunch here at Water Cress Valley before heading back home. Saw this messy mustard greens plantation along the pathway […]
Read more