Still remember my overgrown pot of basil I’ve mentioned in my previous recipe post? Yes, there are still some on the plant so here’s another recipe which I can use up the herb. Taiwanese Popcorn Chicken, Xian Su Ji 咸酥鸡, literally translated as salted crispy chicken. It is an ubiquitous snack sold by street vendors and/or in night markets throughout […]
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Ok, as promised in my hotel review post, here’s the first meal I had at Jia Resturant, Kings Green Hotel. Why I said first meal? It’s because the dining experience was a delightful one so we had our lunch here too before going back to KL. The restaurant is spacious and cozy. Completed with white cushioned chair and table […]
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My accommodation for my previous Johor trip was KSL Resort which is a family friendly hotel around that vicinity because it is attached to a water theme park. The hotel is connected to a shopping mall (KSL City) and located only a short drive from Singpore-Johor Bahru causeway as well as City Square Shopping Centre. The lobby is spacious, […]
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Our train ride from Kuala Lumpur to Butterworth was a delightful experience and after we picked up our rented car, we directly headed over to our lunch venue – Ong Cheng Huat Seafood 王清发海鲜. Its location is rather secluded inside a residential area (hidden from the main road) but there is a signboard at the junction to show you where to […]
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Have a taste of authentic Cantonese cuisine from Guangzhou at Toh Yuen, Hilton Petaling Jaya from 5th to 21st April 2018. The restaurant is proudly presenting a list of delectable dishes from appetizers, mains to desserts by Chef Guo Deigo and Chef Liao Jin Shuang from Hilton Guangzhou. Chinese Burdock Yam with Mango Sauce 芒果汁鲜山药 (RM38.00) The first appetizer […]
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