A traveler’s dilemma especially for foodies is always the concern of choosing a restaurant/cafe at unfamiliar territory. There is no wonder review sites such as Tripadvisor, Google, Facebook are a must-visits for a lot of travelers before committing our tummy space. That was exactly what we did when we scoured the endless choices presented to us at Seminyak, Bali. One […]
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Have you ever experienced the disaster of your fish sticking on the pan during frying? Don’t know how to estimate the time for steaming a fish? Love fish but totally at your wits’ end when trying to cook it? I’m here to tell you an easy method (probably the easiest) you can use to cook fish – in a parcel! Cook your […]
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The Sunday roast is a traditional British main meal that is typically served on Sunday (hence the name). It is originated in England as a meal to be eaten after church on Sunday. Eating a large meal following church services is common to all of the continent of Europe as with other Christian countries, but the Sunday roast variant of this meal is uniquely English. The meal […]
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Touched down at Bali circa 1pm+, our driver Mr. Nyoman (contact:+62 813-3868-5717 – charges USD75 for airport to Seminyak & Nusa Dua to airport as well as one day trip with self-planned itinerary) picked us up and sent us to our hotel. After 50 minutes drive from the airport, we arrived at Harris Hotel located at Seminyak. The five […]
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It’s a East meets West combination of pasta that can be easily prepared at home. The ingredients are very commonly available at one’s pantry but the result is enticing with umami taste of soy sauce and the aroma from the butter. The flavour of shrimp and earthy Shiitake mushrooms really pop in the soy sauce butter dressing. Ingredients (Serve: 3- 4) […]
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