Mak’s Chee, the brand new restaurant that cooks up near 100 years old authentic prawn wonton noodle recipe made famous by Guangzhou’s King of Wonton Noodle, Mak Woon Chee is now open at One Utama. Malaysia can now enjoy the signature Mak’s Chee wonton noodle prepared under guidance of Michelin Chef Johnny Yu who is also the first grandchild-in-law […]
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I had a sudden craving for Korean food after so many days of Chinese food during the recent festive holiday. Together with my family, we off to Gangnam 88 located at Sunway Giza Mall for lunch on a fine Saturday. This was my 3rd time here because I like the attentive service as well as the youthful and easy […]
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First post after a long hiatus from CNY holidays! I bet many of you are getting bored of Chinese food during the festive season, let’s check out some new dishes I had recently at Delicious. Delicious latest revamped menu consisted of 16 new dishes included appetizers, salads and mains. Crunchy Chicken Wing with a Sesame & Seaweed Crust (RM […]
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Chinese New Year, also known as Lunar New Year is the most important traditional Chinese holidays; signifying the beginning of Spring. It’s the best time for families, friends and co-workers getting together under one roof for a favorably and promising moments. It’s become a tradition for me to have friends gathering at Ee Chinese Cuisine at this time of the […]
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To welcome the prosperous Lunar Year of Fire Monkey, Toh Yuen Chinese Restaurant at Hilton Petaling Jaya has prepared a sumptuous spread of Chinese New Year specialties. As part of the Lunar New Year feast, Chinese Executive Chef Ben Lim has crafted an array of pork-free Cantonese cuisine befit for this special occasion. The spaciously designed restaurant is sparked […]
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