After my 1st visit to Private Kitchen, their Beef Fillet with Strawberry Pepper Sauce is something that always lingering in my mind and lure me to make a revisit. Finally I’ve made it last week! 🙂 Fresh Mango & Smoked Duck Breast in Mango Sauce Started off with this refreshing dish of smoked duck breast layered with sliced mango […]
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For the first time, Mei-Xin Mooncakes from Hong Kong (known as Maxim’s at Hong Kong) join the competitive battle of mooncake market in Malaysia with their 100% made in Hong Kong exquisite mooncakes which include traditional baked series and signature snowy series. About Maxim’s Founded in 1956, Hong Kong Maxim’s Group now operates over 760 outlets in Hong Kong and China. The Group […]
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What’s better than having steamboat on a raining day? So when my makan gang suggested a steamboat gathering last week, this brilliant idea was met with instant approval. I’m just about the biggest steamboat fan around, after all! Dian Huo Xin Wo 点火心窝, located right in front of LDP nearby Kelana Jaya LRT station. A brainchild of 4 young men […]
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Starting from July to September 2013, Ee Chinese Cuisine, Eastin Hotel Petaling Jaya introduces a special menu of finest Cantonese cuisine prepared by the Chef Chef Yong Kam Wah and his team on every Thursday. Guests will be also serenaded by J Musical Live Band who will be performing evergreen Chinese and English hits from the 70’s and 80’s. The […]
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The Mid-Autumn Festival is one of the most important festival celebrated by Chinese all over the world on 15th day of the eighth month in the Chinese Calender. The festival is for lunar worship and also for all family members and friends to get together to savor the indispensable delicacy ~ mooncake. Every year, Eastin Hotel Petaling Jaya have not […]
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