Peaches are in season now and it typically runs mid-June through mid-September. Native to China, peaches were taken along the Silk Route to Persia and were later spread to North and West Europe by the Romans. The peach is easily raised from seed and is now grown in temperate climates across the globe. Peaches, along with cherries, plums and apricots, […]
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In my opinion, authentic Vietnamese Pho must always contain beef meat and of course well flavoured beef broth. While the travel ban is still enforced (collateral damage to break the Covid chain), I don’t think Malaysian will be short-changed in getting great quality pho, rivaling any pho at Vietnam. The recent launch of the Beefiest Pho You’d Love by An […]
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I was a bit skeptical when I decided to try on this recipe because both hubby and Sam are not fan of salted fish. But luckily, the soup was well accepted by them and we polished off the soup effortlessly. The salted bone imparted an unique briny flavour to the broth after being pan fried and I also added crushed […]
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Easy grilled shrimp skewers where shrimp is marinated in a simple garlic and lemon marinade then threaded on skewers and cooked on a grill/oven. Theses skewers literally take only a few minutes under the grill and they are packed with flavours, great as appetizer and will be a hit at your next home party or any gathering. Ingredients (Serve: […]
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I enjoy different kinds of stir fry, this dish combines some of my favourite veggies and meat slices in savoury oyster sauce. Ready in less than 20 minutes, this one-pan dish is perfect for a quick dinner. Choices of vegetables and meat are versatile, just put in whatever you like or whatever you have in your pantry! Ingredients (Serve: […]
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