Restoran Jin Xuan Hong Kong @ Kota Damansara

Restoran Jin Xuan Hong Kong definitely one of few restaurant that furnish a snap into my mind when come to din sum. It is a well established dim sum chain that spread all over Klang Valley that need no further introduction.  Waiting is inevitable and queues are often seen outside the restaurant during peak hours.   Dim sum session always […]

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Yen Can Cook: Pickled Pumpkin

Pickled pumpkin, another simple recipe to use up the leftover pumpkin other than the pumpkin soup I’ve shared previously. Ingredients 500g pumpkin 5-6 sour plums   12 limes 100g sugar 30g salt ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Step 1: Cut the pumpkin into small pieces and thinly sliced. Step 2: Sprinkled some salt to the sliced pumpkin and wait for 5 – 10 minutes. […]

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