Pushed the quirky wooden doors in and I felt like as if I was brought back in time once I stepped in Fat Spoon Cafe. Located at Damansara Utama aka Damansara Uptown, same row with Wondermilk Cupcakes facing the residential area, Fat Spoon Cafe is run by two sisters serving Nyonya food with a modern twist. Wooden ladle as […]
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This is a popular vegetarian dish to consume during Chinese New Year especially on 1st day and my mom will prepare a huge pot of mixed vegetable stew that sufficient to be consumed throughout the whole day. Normally I won’t stop at only eating one bowl 😛 My today’s recipe is a simple version with lesser ingredients, here you go! […]
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The recently horrendous haze attack make me miss my Cameron Highlands getaway last few months back. *cough cough cough* It was an impromptu trip. I clicked on the “Book Now!” box in a hotel booking website without asking permission from hubby after a really hectic day in office #stressandde-stress Located at Tanah Rata, Century Pines Resort has a strategic location […]
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The Ibérico pig, one of the rarest breeds found only in Spain is shrouded in both mystery and astonishment. Being the original swine of Spain, it is treated as a unique national treasure, tamed over the centuries with its lineage reaching back to the time of the cavemen. It is said that from the humble acorn grows the mighty Ibérico. […]
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Another pretty easy recipe and the preparation time is extremely short too, even one with zero cooking knowledge can do it effortlessly. So here we go! Ingredients (A) 400g pork ribs Sesame (optional) (B) 1 tablespoon Shaoxing rice wine 2 tablespoons black vinegar) 3 tablespoons sugar 4 tablespoons soya sauce 10 tablespoons water ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Step 1: Put the pork ribs […]
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