Yen Can Cook ~ Simple Lamb Pilaf
Pilaf or Pilau is a rice dish of South Asian, Central Asian and Middle Eastern origin. The recipe usually involves cooking the rice soaked in stock or broth, adding meat, spices, and other ingredients such as vegetables. Source It sounds like a complicated dish and need certain skill to prepare, but….. fret not, mine is a rather simplified version which used less spices and flavoured by oyster sauce and […]
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