An easy braised pork ribs recipe that promises fall-off-the-bone ribs with a sweet, savory taste. The saucy braised ribs is great to pair with hot steamed rice and it’s freezer-friendly too, perfect for meal prep. Other braised pork ribs recipe:- Braised Pork with Peanuts Braised Pork with Peanuts & Bean Curd Sheets Tomatoes Braised Pork Ribs Ingredients (Serve: 3-4) […]
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I’m glad that I can find a good bowl of Prawn Mee/Hokkien Mee (at least to my standard) in my area which can satisfy my craving without going too far. Although the ones (THIS & THIS) that I previously tried weren’t too far away from my place too. 😛 Dining environment at Uncle Chua’s Prawn Noodle was simple, bright […]
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You’ll definitely need more rice to go to go with this dish! Ginger Spring Onion Pork, Jiang Cong Zhu Rou 姜葱猪肉, a popular Chinese style dish that well loved by everyone. The exceptional tasty flavour that created from the magical combination of ginger, spring onion and oyster sauce would immediately commands another helping of rice. Another variation: Ginger Spring Onion […]
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I was faced with the dilemma of whether or not to share this restaurant with you all……… ◔_◔ I’ve tried a couple of curry noodles in my area (Kepong) recently (read HERE & HERE) and today’s one thus far is the most gratifying bowl of curry noodles compared with the aforementioned. Nestled in the same Kampung (village) as Fat […]
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Have your daily dose of healthy greens in a flash with this quick and simple recipe of Blanched Spinach with Soy Sauce Dressing. Ingredients (Serve: 3-4) 450g-500g spinach, cleaned and cut into desired length 1/4 teaspoon sesame oil 1/2 teaspoon cooking oil Dressing 1 teaspoon vegetarian oyster sauce 1 teaspoon soy sauce A dash of salt and white pepper […]
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