A really short post today of simple recipe ~ Scrambled Egg with Shrimp. Shrimp is not a common ingredient in my household because none of us is fan of it but I have some balance from my previous recipe, so I whipped up this super easy yet delicious scrambled egg dish. Ingredients (Serve: 3-4) 6 eggs, at room temperature 12 […]
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It is always a pleasure to dine at Ee Chinese Cuisine at Eastin Hotel Kuala Lumpur. A Chinese restaurant that has been serving scrumptious Chinese cuisine has always been a favorite of many. This New Lunar Year, Ee Chinese Cuisine is offering lots of festive CNY specialties which available from 15th January to 2nd March 2018. This auspicious New Year, […]
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There are numerous of Nyonya restaurants in our historically rich city, Melaka but where to find the BEST? This task definitely not easy, even if you ask the locals, they’ll most probably couldn’t give you the answer. So as a tourist, we will judge by the popularity of that particular restaurant or reviews that shared on social medias. Were those […]
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Usher in the Year of the Earth Dog with exquisite Cantonese delights at The Emperor, Dorsett Grand Subang. From 16th January until 2nd March 2018, the restaurant will be showcasing four exclusive festive set menus as well as Poon Choy and an assortment of Yee Sang, specially created by the newly appointed Executive Chinese Chef – Chef Bryan Teh and […]
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After Japchae and Budae Jjigae, my next Korean food recipe is this one pot Chuncheong Dak Galbi or Spicy Stir Fried Chicken. It is a popular Korean dish made by stir-frying marinated diced chicken in a gochujang-based sauce with sweet potatoes, cabbage, perilla leaves, scallions, tteok (rice cake), and other ingredients. My first Dak Galbi experience was at Uncle Jang […]
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