Happy New Year 2025!
Here’s to a year of exploring, growing, and living life to the fullest. Wishing you a bright 2025 ahead! Happy New Year! Comments (Facebook) comments
Read more Fook Yin Lau @ DA Square, Bandar Sri Damansara, K.L
This was our Christmas Day breakfast. Our initial plan to visit THIS PLACE was postponed because hubby was under the weather since Tuesday night. We had Dim Sum, one of my family’s favourite breakfasts and instead of our frequented restaurants (THIS & THIS), we tried out new place which is located not far from our home. Fook Yin Lau […]
Read moreSugar and I @ TTDI, K.L
After our Nasi Lemak breakfast, we strolled around the neighbourhood and were attracted by something in the display counter in a cafe next to Nasi Lemak Burung Hantu, TTDI 1. I made a beeline for it instinctively and the “magnet” that intrigued me was nothing but an array of adorable looking Bombolonis. Look at these, the sweet monster in me […]
Read moreLittle Plates Restaurant @ Mutiara Damansara
We passed by this place numerous times but never knew there’s a restaurant here, until I did research on one of my family’s dinner venues. Little Plates Restaurant is located within the Mutiara Damansara Recreational Park (the park near IKEA Damansara & IPC), in this club-house-look-alike building. Complimentary parking is ample here. Little Plates Restaurant, as its name implies, […]
Read moreYen Can Cook ~ Spring Onion Braised Hairtail Fish
I know Kris is going to comment I’m cooking an exotic ingredient again, haha! (^·^) Main ingredient for today’s recipe is Hairtail Fish, also known as cutlass fish, ribbon fish, or belt fish which is very much explain the appearance of this fish. It is elongated in shape, with a ribbon-like compressed body and generally steely blue or silver in […]
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