Petaling Street is a Chinatown located at Kuala Lumpur which always thronged by both locals and tourists. There are wide variety of shops and eateries housed in the pre-war buildings on both side of the street. To be honest, I’m not really care about those merchandises available here which are majority imitation branded goods. To me, the real deal here […]
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For a short and fruitful getaway, we decided to spend Sam’s last weekend of the first school holiday of the year at historic Melaka town (check out all our previous Melaka trips here). The only difference from all our previous trips was that we had a fully rejuvenating trip. We spent our whole Melaka time at our hotel and we […]
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Seeing my pot of overgrown basil in my balcony garden and some of the leaves are starting to turn yellow, I decided to whip up this easy peasy 3 cup Mini King Oyster Mushrooms for dinner one evening. You may use any kind of mushrooms, such as Shiitake Mushrooms, Eryngii Mushrooms or Oyster Mushrooms. See also my 3 Cup Chicken recipe HERE. […]
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*Sweeping spider webs and dust *cough *cough Sorry for not updating my blog for days because I was not well for the past few days and now still in recovering stage but at least I have energy to do some drafting. Hope everyone stay healthy and drink more water on recent scorching weather. One can hardly miss the Sampuru […]
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Häagen-Dazs has been making ice cream since 1961.The company’s founder, Reuben Mattus, had a vision to make the best tasting ice cream in the world using high quality, carefully selected ingredients. Every Häagen-Dazs ice cream starts with real cream and milk, which is then blended with carefully selected ingredients. Launching with three simple flavours – chocolate, vanilla and coffee, […]
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