Italiannies, the popular Italian-themed restaurant chain is introducing eight new pasta dishes during its Festa della Pasta promotion from now until 30 June 2013. These new pasta dishes give customers the chance to savor a selection of authentic pasta recipes which originated from the various regions of Italy. Accompanied by soothing live music performance, we were served with light refreshments […]
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‘Ko Hyang’ means hometown in Korean and Ko Hyang Korean Country Delights is a simple Korean food outlet established in 2008 in Malaysia. Served country style home-cooked Korean meals, their menu featuring quite a limited choices of food but enough to satisfy one when the craving attack! I paid a visit to the 1 Mont Kiara outlet one fine weekend […]
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In this June, The US Potato Culinary Festival KL 2013 celebrates the launch of more than 38 dishes in 13 F&B outlets comprising restaurants, eateries, pubs and hotels etc. These F&B outlets are set to serve customers a wide and interesting repertoire of dishes comprising mains, appetizers and desserts using US frozen potatoes as the key ingredient. What would […]
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Thank you for the invitation from Tammy of The Butterfly Project & Rachael of Teaffani Patisserie to review the English High Tea Set at Teaffani Patisserie @ Parkamaya, Fahrenheit 88. Two important persons to make all these happen! Rachael, the founder of Teaffani Patisserie. Teaffani Patisserie The 1st Mobile English Hi-tea Catering in Malaysia which provide ultimate English afternoon […]
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Read my previous breakfast post HERE or the whole series HERE I can’t believe, I can’t believe!!!! I can’t believe I can’t finish my breakfast here at Milk and Butter! I have an extremely big appetite when come to breakfast, so when I felt that my stomach was bloated and I only managed to clear 2/3 food on my plate…I […]
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