Chin Swee Vegetarian Cuisine @ Chin Swee Caves Temple, Genting Highlands

My brother came back from Singapore for holidays and we had a short 2 days 1 night belated reunion gathering at Genting Highlands on last week because he couldn’t come back during Chinese New Year.   Together with my elder sister’s family and my mom, we had lunch first at Chin Swee Caves Temple since my other two siblings would […]

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Yen Can Cook ~ Baby Bok Choy, Egg & Mung Bean Noodles/Glass Noodles Stir Fry

You might thing of this is a stir fried noodles dish by just looking at the photos. But it’s not, it is a vegetable stir fry with extra ingredients of scrambled egg and mung bean noodles/glass noodles (Dong Fun), just that I added more Tung Fun because I like it! The quantity of the ingredients for this recipe is versatile, […]

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