A really quick soup recipe for your weeknight dinner! Simple and quick yet doesn’t compromising on the flavours and nutrition. Ingredients (Serve: 3-4) 250g± spinach 2 eggs 2 century egg, quartered 3-4 cloves garlic, sliced/chopped 1/2 thumb-sized ginger, julliened Cooking oil Salt and pepper to taste 1200ml water ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Step 1: Pluck spinach leaves and rinse well. Drain and set […]
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I bookmarked this Xiao Man’s Kitchen after watching a review video in Youtube. We headed directly to the restaurant on the next weekend for lunch and planned to visit Don Don Donki (for the first time :P), kind of kill two birds with one stone. (^_-)v Ordering was made at the counter and self service for cutlery, sauces and condiments. Both […]
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Fat Tea, most probably the only Macanese food restaurant in Malaysia (?) that I know. Nestled in commercial area of Emerald Plaza North at Damansara Perdana, Fat Tea Macanese Food’s vibrant mélange reflects the rich heritage behind Macanese cuisine, blending Cantonese roots with a Portuguese legacy, with diverse influences that can be traced to the ports of Africa and Southeast […]
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A classic combination of honey, soy sauce and garlic working together to produce a sticky, sweet, sticky glaze on the chicken wings. They can be served with rice or perfect as starter/snack for your home party! Ingredients (Serve: 3-4) 18-20pcs chicken wingettes + drumettes 2 tablespoon honey Cooking oil Sesame seed for garnishing (optional) Marinade 5 cloves garlic, minced […]
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If you’re fan of Oden at F Mart convenience store chain, let me introduce you this hidden gem in Bandar Menjalara, Kepong which offers a more wallet friendly alternative of this Nabemono (Japanese one-pot dishes). C8 Food Village, a food court located at open space beside Lotus’s Kepong which houses several food stalls and the Oden is one of […]
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